Chef’s Table
Here is an example of a six course meal at
The Chef’s Table:
- Course 1 – Champagne and caviar
- Course 2 – Seared Scallops
- Course 3 – Duck breast salad
- Course 4 – Seared red snapper and filet mignon
- Course 5 – Braised short ribs
- Course 6 – Belgian chocolate mousse bombe and port.
The evening ends with cigars and cocktails
out on the patio.
All wine pairings are selected by Sommelier and owner Ryan Todd while Executive Chef Briton Dumas will personally ensure that your courses are prepared to perfection.
Come enjoy the most unique dining experience in Gainesville: The Chef’s Table at Embers Wood Grill!
What is The Chef’s Table at Embers?
Executive Chef Briton Dumas and Sommelier Ryan Todd will personalize a menu for your special day. Your Chef’s Table meal can include your favorite entrees from the Embers menu as well as exotic selections from around the world, each paired with an appropriate wine.
We will go the extra mile to personalize your Chef’s Table meal by asking you about your favorite foods, wines, drinks, and desserts. This is perfect for a special birthday or anniversary celebration and is everything you could expect from a personalized dining experience.
A night at the Chef’s Table is an unforgettable experience. No one will serve you better than the owners of Embers, Briton and Ryan. Please call to make your reservation and we will be happy to discuss menu options with you.
Phone: 352.380.0901
Email: Ryan@EmbersofFlorida.com